disc▪ EALL (S. Procházka, »Turkish Loanwords«): from Tu çorba ‘soup’.
▪ Nişanyan: modTu çorba < OttTu şorbā < Pers šōrbā, composed of šōr ‘1 salt, salty, 2 turbid, dim, mixed, troubled, confounded’ + bā (v. for bād), a kind of gruel or other species of spoon-meat; kind of soup.
▪ Rolland2014: From Pers šorbā ‘meat stock, soup’.